FRIDAY, February 1, 2013
"A Little Surprise" Amuse Bouche
Foundry Park Inn & Spa
5:30 p.m. - 7:00 p.m.
$25/person


SATURDAY, February 2, 2013
Grand Tasting & Seminars
The Classic Center
1:00 p.m. - 5:00 p.m.
$20 advance, $25 at door
            

Gourmet Dinner
The Classic Center
6:30 p.m. - 9:00 p.m.
$150/person, $1000/table of 8            


SUNDAY, February 3, 2013
Brunch with Sparkling Wine Seminar
The Classic Center, Olympia Ballroom
11:00 a.m. - 1:00 p.m.
$30/person